What Makes Swedish Candy Special?

Swedish candy, known as “svenskt godis,” is loved for its perfect balance of sweet, sour, and salty flavors. Unlike many American candies, Swedish treats often use real fruit flavors, natural colors, and less corn syrup, creating a cleaner, more flavorful bite. From tangy sour gummies to the famous salty licorice (salmiak), Swedish candy is all about variety, texture, and craftsmanship—every piece is designed to deliver bold flavor and a little surprise in every handful.